Being a frugal foodie, I try to either plan around the ingredients I have, rather than buy new ones (so using a maggi satay packet mix, I'll do a satay chicken, satay dip for rice-paper rolls, satay pizza, and then whichever was good again!) Sometimes I'll plan and then sneak in some extra veggies on hand, like mushrooms, peas or corn.
How keen are you to get rid of an old can of tomato soup?
In a chocolate cake?
Click here for the recipe.
Or here for a simplier version, using up an old packet of cake mix whilst you're at it!
I've heard of beet chocolate cake, and one day I will make it, but I'm going to hold off on this one for the moment!
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